Daigger Sucrose
Daigger Scientific Sucrose is a common chemical intended for general lab use. Store at room temperature.
Key Features
- CAS No. 57-50-1
- C12H22O11
- MW 342.3
- Purity >99.9%
| Item | Product Description | Unit of Measure | Price | Purchase | |
|---|---|---|---|---|---|
|
RPIS24060-50000
|
Sucrose 5 kg | Each |
$153.14
|
||
|
RPIS24060100000
|
Sucrose 10 kg | Each |
$284.57
|
||
|
RPIS24060250000
|
Sucrose 25 kg | Each |
$574.95
|
||
|
RPIS24060-5000
|
Sucrose 500 g | Each |
$26.86
|
||
|
RPIS24060-10000
|
Sucrose 1 kg | Each |
$49.14
|